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Sunday mornings never felt so good! These awesome waffles with the combination of cornmeal and Swaggerty's Farm sausage are delicious, easy to make, and they're great for a Sunday morning breakfast or when you want "breakfast for dinner."

Sausage Waffles

To Serve

Top with softened butter, slices of pear, and syrup
10 min
prep time
10 min
cook time


1/2 lb Swaggerty's Farm roll sausage
1 cup all purpose flour
2 1/2 tsp baking powder
1 tbsp sugar
1/2 tsp salt
1 cup yellow corn meal (not self-rising)
2 eggs
1 3/4 cup milk 
Level of complexity:
Number of ingredients:
Pairs well with:
Pear or apple slices, maple syrup, powdered sugar, milk, coffee, fried or scrambled eggs
Special Kitchen Tools: