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Sausage-Zucchini Casserole

Directions

  1. Cut zucchini into chunks and sprinkle with salt. Allow to stand at room temperature about 30 minutes, drain, and pat dry.
  2. Cook in microwave about 5 minutes. Drain again.
  3. Fry sausage and drain.
  4. Mix sausage, zucchini, onions, 1 ½ cup of cheese (all but about ½ cup), crumbs, eggs, soup, thyme, salt, and pepper.
  5. Pour into a 9”X13” casserole.
  6. Bake in a 350 degree oven about 35 to 40 minutes.
  7. Sprinkle on remaining cheese and cook about 10 more minutes or until cheese is melted and starts to brown.

Notes

N/A

To Serve

Serve hot.
10 - 12
servings
45 min
prep time
50 min
cook time

ingredients

1 lb Swaggerty’s Farm Hot Sausage

2 to 2 ½ lbs zucchini, cut into chunks

½ cup chopped onions

1 ½ to 2 cups grated cheddar cheese

1 cup cracker crumbs

2 eggs, lightly beaten

1 can cream of celery soup

½ tsp ground thyme

Salt and pepper to taste

 

Level of complexity:
Easy
Number of ingredients:
8
Pairs well with:
Salad, vegetables, fruit, greens
Special Kitchen Tools:
N/A

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