Premium All Natural Pork Sausage – Hot (1lb roll)

cooking instructions

Thaw Product Thoroughly Prior To Cooking. Slice Into 1/2 inch Thick Patties And Place In A Skillet. Cook Over Medium-low Heat For 10-13 Minutes. Turn Often And Brown Each Side Evenly. Sausage Is Cooked Thoroughly When Internal Temperatures Reads 170° F With No Visible Pink Internally.

ingredients

Pork, Water, Salt, Spices, And Sugar

storage/freezing

Previously handled frozen for your protection. REFREEZE OR REFRIGERATE IMMEDIATELY AFTER PURCHASE.

recipe ideas

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Frequently Asked Questions

Pork, Water, Salt, Spices, and Sugar. There is no MSG, no BHA, no BHT, no propyl gallate, no fake flavors, and no fillers in Swaggerty’s Farm all natural sausage.
Yes. Swaggerty’s Farm all natural sausage is gluten-free, made with 100% fresh pork and a simple all-natural spice blend.
Thaw product thoroughly prior to cooking. Slice into 1/2 inch thick patties and place in a skillet. Cook over medium-low heat for 10-13 minutes. Turn often and brown each side evenly. Sausage is cooked thoroughly when internal temperatures reads 170° F with no visible pink internally.
Our All Natural Hot Roll has no MSG and is preservative free.
Swaggerty’s Farm All Natural Hot Sausage is great for adding an extra kick to your sausage gravy, pizza toppings, chili, homemade sausage rolls,, or spicy queso dip. The clean all-natural spice adds a little extra flavor to your favorite dishes.