cooking instructions
Place Thawed Links In A Cold Skillet And Bring Cooking Temperature To 375°F. Cook For Approximately 4-6 Minutes On Each Side Or Until Center Is No Longer Pink And Has An Internal Temperature Of 170° F.
ingredients
Pork, Maple Seasoning (Salt, Brown Sugar, Maple Sugar, Spices, Natural Flavors) Water and Maple Syrup in Beef Collagen Casing.
storage/freezing
Previously Handled Frozen For Your Protectioin. REFREEZE or REFRIGERATE.
Our (14) premium all natural premium maple sausage links are gluten-free, made with 100% fresh pork, no artificial fillers, and no preservatives.
You’ll get all-natural maple sausage links with that traditional fresh pork sausage flavor, made from only the finest cuts of meats and taste that is uniquely Swaggerty’s Farm.
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