

Mild Premium Italian Pork Sausage (5-3.8oz, 19oz, Tray)
Our (5) premium, mild Italian sausage dinner links are made fresh daily from our best cuts of pork and seasoned with a special blend of Italian spices and our Butcher's Favorite Recipe.
In this convenient tray-pack, you'll get butcher-shop fresh Italian sausage links that are perfect for your recipes.
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Cooking Instructions
For optimum flavor, refrigerate and prepare within 3 days or freeze for no more than 30 days. If thawing in microwave, remove product from all packaging and use microwave approved containers only. For all suggested cooking methods, cook thawed links until center is no longer pink and the internal temperature has achieved 170° F.
GRILL: Place links on rack 7 to 9 inches above medium flame.
Cook thoroughly, turning links often, 25 to 30 minutes or until
golden brown.
BROIL: Place links on broiler rack 7 to 9 inches below heating
element. Broil until golden brown, about 10-12 minutes each side.
PAN FRY: Place 3 Tbsp. water and links in medium-hot pan.
Cover, heat for 10-12 minutes. Remove cover, cook 15-17
minutes longer, until browned.
Ingredients
Pork, Seasoning (Salt,Spices, Corn Syrup Solids, Dehydrated Red Bell Pepper, Garlic Powder, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavorings, Disodium Inosinate and Disodium Guanylate, BHA, BHT, Propyl Gallate, Citric Acid), Water, Vinegar Flavoring (Potassium Lactate, Vinegar, Natural Flavors).
Storage/Freezing
USE PROMPTLY AFTER PURCHASE.
Storage: For best quality, refrigerate and prepare
within 3 days; otherwise store in freezer up to 30 days.
Previously handled frozen for your protection.
REFREEZE OR REFRIGERATE
IMMEDIATELY AFTER PURCHASE.

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