Breakfast Sandwich – Sausage Egg and Cheese Croissant

cooking instructions

MICROWAVE: From Thawed – open one end of package to vent. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. HANDLE CAREFULLY, PACKAGE WILL BE HOT! From Frozen – open one end of package to vent. Microwave on 30% power for 1 minute. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. *Heating times will vary depending on appliance power. CONVENTIONAL OVEN: From Thawed – preheat oven to 350°F. Remove sandwich from package. Place the sandwich on an oven pan and bake for 8-10 minutes* or until heated thoroughly. Let stand for 1 minute before enjoying.

ingredients

Croissant: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono- & Diglycerides, Potassium Sorbate (preservative), Citric Acid (preservative), Natural Flavor, Beta-Carotene (color), Vitamin A palmitate), Sugar, Yeast, Contains 2% or less of the following: Whey, Salt, Modified Corn Starch, Calcium Propionate (preservative), Natural & Artificial Flavors, Calcium Sulfate, Ascorbic Acid, Enzymes, Sausage Patty: Pork, Water, Spices, Sodium Phosphate, Sugar, Citric Acid, BHA, BHT, Propyl Gallate, Egg: whole eggs, non-fat milk, modified food starch, salt, xanthan gum, citric acid, pepper;, Cheese: Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy lecithin

CONTAINS: Milk, Soy, Wheat

storage/freezing

Previously handled frozen for your protection. KEEP FROZEN.

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Swaggerty’s Farm sausage egg and cheese croissant breakfast sandwiches feature our home-style fresh pork sausage on flaky, buttery croissants. You get 4 individually wrapped, microwavable sandwiches.

Perfect for adults, kids, and busy mornings. Fully cooked. You simply heat and serve!

recipe ideas

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Frequently Asked Questions

Our Sausage, Egg & Cheese Croissant Sandwich features a buttery, flaky croissant paired with egg, cheese and homestyle Swaggerty’s Farm sausage patty, for a classic, hearty breakfast experience. The sandwiches are individually wrapped, allowing for easy breakfast preps and easy to for a meal on the go. It’s a warm, satisfying breakfast option that brings together rich, savory flavors in every bite, perfect for busy mornings or an easy meal at home.
Swaggerty’s Farm Sausage, Egg & Cheese Croissant Sandwich is a classic, craveable breakfast favorite featuring savory sausage, egg, and melted cheese served on a buttery, flaky croissant. Combining rich flavors and satisfying textures, it offers a warm, convenient breakfast option that's perfect for busy mornings, quick meals, or enjoying breakfast anytime.
MICROWAVE: From Thawed – open one end of package to vent. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. HANDLE CAREFULLY, PACKAGE WILL BE HOT! From Frozen – open one end of package to vent. Microwave on 30% power for 1 minute. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. *Heating times will vary depending on appliance power. CONVENTIONAL OVEN: From Thawed – preheat oven to 350°F. Remove sandwich from package. Place the sandwich on an oven pan and bake for 8-10 minutes* or until heated thoroughly. Let stand for 1 minute before enjoying.
Both sandwiches feature savory Swaggerty’s Farm sausage and melted cheese on a soft, flaky croissant for a convenient, satisfying meal. The key difference is the addition of egg in the Sausage, Egg & Cheese Croissant Sandwich, which adds extra richness, flavor, and a more complete breakfast experience. The egg also increases the total protein content, making it a more filling option for those looking for an added boost to start their day. Both are great grab-and-go choices for breakfast or any time you want a warm, hearty sandwich.

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