Breakfast Sandwich – Sausage Egg and Cheese Buttermilk Biscuit

cooking instructions

MICROWAVE: From Thawed – open one end of package to vent. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. HANDLE CAREFULLY, PACKAGE WILL BE HOT! From Frozen – open one end of package to vent. Microwave on 30% power for 1 minute. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. *Heating times will vary depending on appliance power. CONVENTIONAL OVEN: From Thawed – preheat oven to 350°F. Remove sandwich from package. Place the sandwich on an oven pan and bake for 8-10 minutes* or until heated thoroughly. Let stand for 1 minute before enjoying.

ingredients

Biscuit: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Contains 2% or less of the following: Salt, Sugar, Dextrose, Whey, Buttermilk, Soybean Oil, Sodium Caseinate, DATEM, Artificial Flavor, Guar Gum, Sorbic Acid;, Sausage Patty: Pork, Water, Spices, Sodium Phosphate, Sugar, Citric Acid, BHA, BHT, Propyl Gallate;, Egg: whole eggs, non-fat milk, modified food starch, salt, xanthan gum, citric acid, pepper;, Cheese: Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy lecithin

CONTAINS: Milk, Soy, Wheat

storage/freezing

Previously handled frozen for your protection. KEEP FROZEN.

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Frequently Asked Questions

Our Sausage, Egg & Cheese Biscuit Sandwich features a buttery, flaky buttermilk biscuit paired with egg, cheese and a homestyle Swaggerty’s Farm sausage patty for a classic, hearty breakfast experience. The sandwiches are individually wrapped, allowing for easy breakfast preps and easy to for a meal on the go. It’s a warm, satisfying breakfast option that brings together rich, savory flavors in every bite—perfect for busy mornings or an easy meal at home.
Both sandwich varieties feature savory Swaggerty’s Farm sausage. The difference is in the bread. The Croissant Sandwich is made with a flaky, buttery croissant that delivers a light, layered texture and rich pastry flavor. The Buttermilk Biscuit Sandwich uses a real, homestyle buttermilk biscuit for a more traditional, hearty breakfast experience with a soft, comforting bite. Both options offer classic breakfast flavors in an easy, grab-and-go format.
MICROWAVE: From Thawed – open one end of package to vent. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. HANDLE CAREFULLY, PACKAGE WILL BE HOT! From Frozen – open one end of package to vent. Microwave on 30% power for 1 minute. Microwave on high for 1 minute* or until heated thoroughly. Let stand for 30 seconds before enjoying. *Heating times will vary depending on appliance power. CONVENTIONAL OVEN: From Thawed – preheat oven to 350°F. Remove sandwich from package. Place the sandwich on an oven pan and bake for 8-10 minutes* or until heated thoroughly. Let stand for 1 minute before enjoying.
Both sandwiches feature savory Swaggerty’s Farm sausage and melted cheese on a buttermilk biscuit for a convenient, satisfying meal. The key difference is the addition of egg in the Sausage, Egg & Cheese Buttermilk Biscuit Sandwich, which adds extra richness, flavor, and a more complete breakfast experience. The egg also increases the total protein content, making it a more filling option for those looking for an added boost to start their day. Both are great grab-and-go choices for breakfast or any time you want a warm, hearty sandwich.