cooking instructions
Cooking Methods and Temperatures may vary. For best results ensure sandwich is fully thawed. MICROWAVE: Remove sandwich from package. Place on a microwave safe plate and cover with a paper towel. Microwave one sandwich on high power for approximately 35 – 45 seconds or until hot. If cooking more than one sandwich, add approximately 15 – 20 seconds for each additional sandwich. CONVENTIONAL OVEN: Preheat oven to 350Ëš F. Remove sandwich from package and place on a baking sheet. Bake 8 – 10 minutes or until hot. Caution! Sandwich(s) will be hot!
ingredients
Buttermilk Biscuit: Enriched Flour (wheat flour, malted barley flour, niacin, thiamin mononitrate riboflavin, folic acid), Water, Palm Oil, Leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), Contains 2% or less of the following: sugar, salt, dextrose, whey, buttermilk, soybean oil. Sodium caseinate, sorbic acid, datem, natural & artificial flavors, guar gum. Sausage Patty: pork, water, seasoning (salt, spices, corn syrup solids, sugar, dextrose, soybean oil, BHA, BHT, propyl gallate, citric acid), sodium phosphates, caramel color
CONTAINS: Wheat, Milk
storage/freezing
Previously handled frozen for your protection. Re-freeze or keep refrigerated.
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