The Ultimate Breakfast Sausage Burger | Swaggerty’s Farm

directions

In a bowl mix together the sausage, bread crumbs, and a pinch of salt and pepper. Using your hands, blend together until bread crumbs are totally incorporated with the meat. Form into 4 burger patties. Cover and set aside until ready to cook.
Using a fork smash ripe avocado, add in mayo and mustard, and stir to combine. Season with a pinch of salt and pepper. Cover until ready to use.
In a heavy skillet or grill cook burger patties. Place a slice of cheddar on each burger while hot, and cover loosely with foil. Set aside, keeping warm.
Smear avocado mayo on the top and bottom of each bun. Layer on all other ingredients ending with egg (fried over easy).

For privacy reasons YouTube needs your permission to be loaded. For more details, please see our Privacy Policy.

4

servings

10 mins.

prep time

20 mins.

cook time

ingredients

1lb. Swaggerty’s Farm Sausage

1 cup Italian bread crumbs

salt and pepper

1/2 cup mayonnaise

1 Tbsp. grainy mustard

1 ripe avocado

4 Toasted burger buns

Lettuce leaves

Cheddar cheese slices

Thick tomato slices

4 eggs, fried or over easy

Crispy bacon slices

Print

PDF

Level of complexity

easy

Ingredients

12

Special kitchen tools

n/a

Pairs well with

Swaggerty's Farm Breakfast Burger Recipe

to serve

Serve burgers warm and topped with your choice of egg: runny, over easy, soft, or fried. Have an assortment of your favorite burger toppings and condiments nearby.