Sausage Meat Loaf
- Blend all ingredients thoroughly. Shape into a loaf and place in a baking pan.
- Bake at 350 degrees for about one hour.
- Remove from pan, immediately after removing from oven, and allow to cool before slicing. Consider cutting the potatoes into quarters and allowing them to bake around the meat loaf.
Allow to cool a bit before slicing and serving.
6 - 8
1 lb Swaggerty’s Farm sausage (hot or mild)
1 lb ground beef
1 medium onion, chopped fine
1 8oz. can tomato juice
2 TBSP soy sauce
¾ cup saltine cracker crumbs
Level of complexity:
Number of ingredients:
Pairs well with:
Salad, vegetables, fruit, greens
Special Kitchen Tools: