Breakfast for Dinner Tacos | Fun Family Meal Idea

Fill each taco shell with equal amounts of scrambled eggs, cooked sausage, shredded lettuce, chopped tomatoes, a dollop of sour cream, and a generous sprinkling of shredded cheddar.
Serve tacos with fresh salsa, additional sour cream, lettuce, and tomatoes.

servings

15 min

prep time

10 min

cook time

1 lb. Swaggerty’s Farm

8 hard corn taco shells (such as Old El Paso®)

4 eggs, scrambled

1 cup shredded cheddar cheese

1/2 cup sour cream

Shredded lettuce

Chopped tomatoes

Fresh salsa from grocery

Serve tacos with all your favorite condiments nearby. Cheese, salsa, sour cream, and guacamole all go great with these tacos.