Skip the biscuit and go lean. Crispy sausage sandwiched between two spinach & egg “muffins”. Add your favorite garnish: avocados, tomatoes, hot sauce. Eat at home or on the go!
Good gravy made easy! Rich & creamy with red bell peppers, onions, garlic, Worcestershire sauce, & nutmeg served over golden brown sausage links on crispy Texas toast.
An easy answer to the age old question, “What’s for dinner?” A flaky Crescent Roll puff pastry filled with cream cheese and flavorful sausage, baked golden brown.
Served in delicious, individual squares along with a tasty side salad. And in minutes - Dinner is served. Easy!
Leftovers just took a new turn toward fantastic! This recipe is a very good recipe to toss together for a brunch or light dinner using the leftover stuffing/dressing from the Turkey or Pork Loin recipe. Just add another ½ lb of Swaggerty’s Farm Sausage and let the flavor begin!
If you not familiar with “fritters”, now’s your chance! Spicy, flavorful skillet-browned sausage and onions stirred with a corn, flour, and egg mix - then fried golden brown. Make them small for appetizers or larger for a tasty side dish. Oh, and don’t forget the Cole Slaw!
An easy, fun twist on the all-American grilled cheese sandwich starts on the outdoor grill for that ultimate grilled-flavor. Your favorite cheese, scrambled eggs, and our flavorful sausage crumbles on lightly toasted bread! For breakfast, lunch, or dinner this grilled cheese will please!
Crispy, golden sausage crumbles and cheese layered in biscuit dough then baked in a loaf for easy pull apart serving. What a treat!
A fantastic twist on traditional lasagna! Browned sausage crumbles, spicy marinara with kale, and shredded mozzarella cheese rolled around soft lasagna noodles, baked until it’s hot and bubbly. Great for your next party! Impressive & delicious!
