-
all naturalTotally Preservative Free
Totally preservative free
Made fresh daily using all natural spices and absolutely no artificial fillers
Minimally Processed, Gluten, & MSG Free
-
Original 1930 Family RecipeAmerica's Favorite Premium Pork Breakfast SausageA century-old recipe made fresh daily from our best cuts of pork including the hams and tenderloinsSeasoned with mild spices for a flavorful, butcher-shop taste that's uniquely ... Swaggerty's Farm®
-
Butcher's Favorite RecipeFresh sliced patties & linksMade fresh daily from our best cuts of pork including the hams & tenderloinsFeaturing a flavorful, butcher-shop taste that’s uniquely ... Swaggerty’s Farm®Available in mouth-watering Maple and Value Packs
-
Snack-Size Breakfast Sandwicheson-the-go hot breakfastPackaged in convenient twin packsReady to heat & serve in minutesKids love ’em and moms do too
-
Butcher's Favorite RecipePremium Dinner LinksBrats, beer brats, and Italian made fresh daily from our best cuts of porkPackaged in convenient tray-packs
-
Butcher's Favorite Reciperecipe-ready ground porkMade fresh daily from our best cuts of porkAvailable in mild and mild ItalianGreat for breakfast, lunch, dinner, and appetizers
Breakfast Sausage Patties (42, Mild, Box)
Our (42) sliced premium sausage patties are still made today using 100% fresh pork and our Original 1930 Family Recipe.
No added fillers and our century old family recipe deliver a consistent butcher-shop fresh taste that's uniquely Swaggerty’s Farm®.
*This product is available only at Sam's Club locations throughout the United States.
FOR LOYAL FANS, FAMILY, & FRIENDS LIKE YOU
MY SWAGGERTY'S
Introduce yourself to gain access to special recipes, coupons & so much more!
Cooking Instructions
Thaw product thoroughly prior to cooking. For best results, place patties in a skillet. Cook over medium-low heat for 10-13 minutes. Turn often and brown each side evenly. Sausage is cooked thoroughly when internal temperature reads 170°F with no visible pink internally.
Ingredients
Pork, Water, Salt, Spices, Sugar, Monosodium Glutamate, BHA, BHT, Propyl Gallate, Citric Acid.
Storage/Freezing
Previously handled frozen for your protection. REFREEZE OR REFRIGERATE IMMEDIATELY AFTER PURCHASE.
Net Wt. 64oz (4lbs)
Search Products Near You
Recipe Ideas
This 3 ingredient biscuit recipe is easy, delicious, and perfect for the novice biscuit maker - as well as Moms in a hurry or even long-time biscuit makers. Self-rising flour has all the leavenings already in it, and the heavy cream has the liquid and fat needed to make delicious golden brown biscuits. Cut them out any shape you like and serve with delicious sausage and egg!
This two-handed monster is sure to impress anyone that considers themselves a burger purist. 1/2 lb. of lean ground beef, blended with America’s best tasting sausage! Sprinkle on bleu cheese and add all your favorite toppings. Prefect for your 4th of July cook out or that next family reunion. Toss one on the grill and see why we call it the Big Juicy Burger!
Cornbread is almost a tradition itself in the South. We especially love this coveted baked goodness around the holiday season. Most of us have a family-favorite recipe or preferred brand we always use. Well, whatever your family’s choice is, you’re going to want to have extra around this year to make this Cheesy Sausage Cornbread Pie! It’s simply “aMAIZEing.”
This is a meal fit for any occasion! Tasty hot or mild Swaggerty’s Farm Sausage mixed with just the right combination of hearty butternut squash, smokey mushrooms, quinoa, and spinach pulled together with the tang of cheddar cheese. What a quick and easy way to bring fall flavors and colors to the table anytime of the year!