Serves: 6-8

Preparation time: 20 minutes

Cooking time: 30 minutes

Level of complexity: Intermediate

Number of ingredients: 7

• 1 lb Swaggerty’s Sausage
• 4 eggs
• 1 c. flour
• 1 c. milk
• 1 tsp salt
• 1 tsp baking powder
• 1 lb cheese, grated (Monterey Jack or Cheddar)
• 2 10-oz pkgs chopped frozen spinach, defrosted and squeezed dry
  

1. Fry sausage and drain.
2. Beat eggs thoroughly and combine remaining ingredients.
3. Spray a 9x13" pan with cooking spray. Pour mixture into pan and bake at 350 degrees for 30-35 minutes or until firm in center.
4. Cool 15 minutes and cut into squares.